One of my old favorites is the Chariot Restaurant in Guilderland. It's been there since 1974. The Shinas family owns and runs it. Their son Andy was graduated with me and I think we even went to the same elementary school.
We had dinner there Sunday for my mom's birthday. The food was excellent. I haven't always liked everything at the Chariot, but I usually like most of what we get. Last night I got the Tuscany Toss (penne with white beans and spinach in olive oil). That was excellent. I also got a dolmadakia appetizer which was good. The main course also came with a salad which was fine - nothing to write home about (or blog about), but it was still a solid salad. Hmm. Solid Salad - might be a good name for a restaurant.
My wife got a beef dish (maybe tenderloin tips?) that came with sliced potatoes. Her dish was also quite good. My mother-in-law said something about the potatoes being like her mother used to make. I told her my friend Andy's mother still makes them like that. :-)
One particularly nice thing was the atmosphere. Our younger daughter (19 months) had not napped much and was cranky. I was able to take her outside repeatedly. They had a nice patio and we could actually see horses on the neighboring property - Hannah kept saying "neigh".
We brought home baklava and ate that at home. Not the best baklava ever, but they were good. Large pieces with a cream on the side that seemed heavier (and tastier) than whipped cream.
If you've never been to the Chariot, you should give it a try. If you've been, but it's been a while, you probably forgot that you miss it. Try it again.
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